Transform your culinary skills with our professional cooking classes. Learn from expert chefs and create restaurant-quality meals in your own kitchen.
Start Your Culinary JourneyAt Cooking Pursuance, we believe that exceptional cooking is an art form accessible to everyone. Since our founding in 2018, we've been dedicated to transforming home cooks into confident culinary artists through comprehensive, hands-on education.
Our mission is simple: to make professional cooking techniques accessible and enjoyable for everyone, regardless of skill level. We combine traditional culinary wisdom with modern teaching methods to create an engaging learning experience that builds both skills and confidence.
What sets us apart is our commitment to personalized instruction. Our expert chefs work closely with each student, ensuring that everyone masters the fundamentals while developing their unique culinary style. From knife skills to advanced sauce-making, we cover everything you need to cook with confidence and creativity.
Join our community of passionate food lovers and discover the joy of creating exceptional meals that will impress your family and friends. Whether you're a complete beginner or looking to refine your existing skills, we have the perfect program to elevate your cooking to the next level.
Learn from professional chefs with years of restaurant and culinary education experience.
Intimate learning environment with personalized attention and hands-on guidance.
From basic techniques to advanced culinary skills, we cover all aspects of cooking.
Focus on real-world cooking techniques you'll use every day in your own kitchen.
Continued access to recipes, tips, and our cooking community after course completion.
Over 5,000 satisfied students have transformed their cooking with our methods.
Perfect for those just starting their culinary journey. Master essential knife skills, basic cooking methods, and fundamental techniques that form the foundation of all great cooking.
Build on your existing skills with advanced techniques, sauce-making, and professional cooking methods. Learn to create complex dishes with confidence and precision.
For experienced cooks ready to elevate their skills to professional levels. Focus on restaurant-quality techniques, plating, and menu development.
Focused sessions on specific cuisines or techniques. From Italian pasta-making to French pastry, explore your culinary interests in depth.
One-on-one instruction tailored to your specific goals and schedule. Perfect for busy professionals or those with specific dietary requirements.
Engaging cooking experiences for corporate groups. Build teamwork skills while creating delicious meals together in our professional kitchen.
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1425 Broadway Street
New York, NY 10018
United States
Monday - Friday: 6 PM - 10 PM
Saturday - Sunday: 10 AM - 8 PM